1) Mayonnaise - Most of the mayos here taste more like American "Miracle Whip" than "Best foods". They're a little sweet. I don't know the difference between Deli mayo and Salat-mayo. But if you want the US type mayo, buy the McDonald's brand mayo.
2) Knoblauch sauce - Garlic Sauce. It's amazing.
4) Balsamic vinaigrette - Very strong and very good.
5) Sweet and Sour sauce is weak and not very sweet OR sour.
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| Yeah, that's the real General Tso (from 1875) set against a backdrop of his chicken |
6.5) Soy sauce tastes like I expect, but teriyaki is hard to find.
7) Mustard comes in many styles including american-style Yellow mustard (like french's.) And I can't find any of the thick brown chunky mustards that I'm used to. However, there are a ton of sweet (honey?) mustards, and you can get mustards from regular to extra scharf (extra spicy.)
8) Ketchup - There are so many kinds! Curry flavored is very popular, but I've also seen Mexican ketchup. There is, of course, McDonald's brand ketchup.
10) Sriracha - This exists, but it's not the brand I'm used to in the states (Rooster). I'm told it tastes the same though, even if it's mascot is a goose.
Bonus Link
11) Peanut sauce - The Chinese food in peanut sauce I get is in a very thin, peanut flavored sauce, rather than the thick sauce I'm used to. Perhaps if I got Thai peanut sauce it'd be thicker like I remember.
12) Gong Bao - I think this is an analog to Kung Pao, it's a brown, slightly spicy sauce. No peanuts though.
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